OUR STORY
We cook everything from scratch. In a time when many food manufacturers assemble pre-cooked ingredients, we take fresh herbs and fresh vegetables, and cook all the ingredients.
-Chef Maria Kardamaki Robertson
Our mission is to bring fresh, handcrafted meals to every table, and other prepared foods (or foodservice options) inspired by Mediterranean and Hispanic culinary traditions. We cook from scratch with no preservatives and no shortcuts, delivering honest, wholesome food that tastes like home cooking.
Our Logo
Demeter’s Pantry is named after the ancient Greek goddess Demeter (Dimitra in Greek). According to Greek mythology, Demeter was the goddess of agriculture. She taught men how to make flour and women how to make bread. For us, she symbolizes a tradition of producing healthful and authentic foods.
