Chicken Verde
Chicken Verde with tender pulled chicken breast slow-cooked in a fresh tomatillo salsa verde with cilantro, jalapeño, and garlic. A versatile Latin-inspired heat-and-serve protein ready for hot bars, burrito fillings, and quesadilla stations. No prep needed.
Handmade with Fresh Ingredients
Ingredients:
Water, Fresh Tomatillos, Chicken Breast with Rib Meat, Onion, Cilantro, Olive Oil Blend (Extra Virgin Olive Oil and Cold-Pressed Sunflower Oil), Garlic, Jalapeño Pepper, Vinegar, Kosher Salt, Black Pepper.
Heating Instructions
Fully cooked. Thaw completely then place bag in a hot water bath or combi oven at 200°F until internal temperature reaches 165°F. Do not continue cooking. For microwave: transfer contents to a microwave-safe dish, cover, and reheat until internal temperature reaches 165°F.
Serving suggestion
Serve alongside our Cilantro Lime Rice or Yellow Rice, or use as a filling for burritos and quesadillas.
